Ingredients:
2 lbs. lean ground beef
one half cup finely chopped onion
1 jar spaghetti sauce (14 oz)
1 box savory herb stove top
1 cup water
2 beaten eggs
Instructions:
Preheat oven to 400 F.
Mix ground beef, water, eggs, box of stove top mix, one quarter cup of spaghetti sauce, and onion. When well mixed, shape the meat mixture into 4 - 6 small oval loaves, place into shallow casserole dish, then top with remaining spaghetti sauce. Bake for 30 minutes, or until loaves are no longer pink in centers.
Source: Unknown
Submitted by: Adele K.
"Sometimes I sprinkle grated cheese ontop of loaves 10 minutes before they're ready. I find this a quick easy recipe for when we need to eat within an hour."
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