ASIAN BEEF MARINADE
Ingredients:
2-3 lb. flank steak (or london broil, anything lean, that marinates well)
1/2 c. soy sauce
1/3 c. brown sugar
1/3 c. oil
1/2 tsp. garlic powder
1 Tbsp. ginger
Instructions:
Slice steak into thin strips. Place in ziploc bag, add remainder of ingredients and marinate overnight (at least several hours). Skewer onto wooden skewers (soak them into ice water for 5 min to help prevent charring). Cook over grill 3-5 min per side. Serve over cooked rice.
Source: Jeanne K.
Submitted by: Melanie H.
"My mom makes this marinade and it is great!"
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