Wednesday, July 30, 2008

RAISIN FRUITY COOKIES


Ingredients:


1/2 cup packed brown sugar
1/2 cup vegetable shortening
1/4 cup of marg. or butter
1 egg
1 teaspoon vanilla extract
1 cup of all purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
2 1/2 cups of Fruit Loops Cereal (I use no name brand)
2/3 cup of raisins


Instructions:


Preheat over to 350 degrees.
Grease cookie sheet.
Beat sugar, shortening and marg/butter in a bowl until creamy.
Add egg and vanilla; beat well.
Combine flour, baking powder and cinnamon in separate bowl.
Add to margarine mixture; mix well.
Stir in cereal and raisins.
Drop by level tablespoons on prepared cookie sheet.
Bake 7-9 minutes or until lightly browned.
Let stand for 1 minute before removing to racks to cool.

Makes 3 1/2 dozen.
Nutrition information per cookie: 68 calories, 8g carbs, .5 grams protiein, 4g fat, 5mg cholesterol, 33 mg. sodium, 0g dietary fiber.

Submitted by: Caroline G.

Source: Southern Home Fruit Rings Cereal Box

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